Broken rice is a byproduct of the rice milling process. It is produced when the rice grains are broken or fractured during the milling process. Broken rice grains are smaller and have irregular shapes compared to whole grains of rice. They are also lower in quality and value, but can still be used for various purposes.

Broken rice is commonly used in many Asian and African cuisines. In India, it is used to make various dishes such as biryani, pulao, khichdi, and rice pudding. In Vietnam, broken rice is used to make a popular dish called "com tam," which is served with grilled pork and other accompaniments. In West Africa, broken rice is used to make a dish called "jollof rice," which is a spicy rice dish with vegetables and meat.

Broken rice is also used in animal feed, as it is cheaper than whole grain rice. It can also be used to make rice flour, which is used in many baked goods and other food products. Additionally, broken rice is sometimes used in the production of rice bran oil.

Overall, broken rice is a versatile ingredient that has many uses in various industries, including food and animal feed production.

uses of broken rice:

• Porridge: Broken rice can be used to make a delicious and nutritious porridge, often enjoyed as a breakfast dish. The rice is cooked with milk or water, and sweetened with sugar or honey. It can also be flavored with cinnamon, cardamom, or other spices.
• Rice pudding: Broken rice can also be used to make rice pudding, which is a popular dessert in many cultures. The rice is cooked with milk, sugar, and other ingredients such as raisins, nuts, or fruit.
• Soup: Broken rice is often added to soups and stews as a thickener. It can also be used as a substitute for noodles in Asian soups.
• Fried rice: Broken rice can be used to make fried rice, which is a popular dish in Chinese and other Asian cuisines. The rice is stir-fried with vegetables, meat, and spices to create a flavorful and satisfying meal.
• Biryani: Broken rice is also used in making biryani, which is a traditional Indian and Pakistani rice dish that is typically made with long-grain rice. However, broken rice is sometimes used as a more affordable alternative. The rice is cooked with spices, meat, and vegetables, and is often garnished with nuts and raisins.

Broken rice has various uses in different industries. Here are some of the common industries where broken rice is used:

• Food industry: Broken rice is widely used in the food industry as a cheaper alternative to whole-grain rice. It is used in the production of rice flour, which is used in many baked goods and other food products. Broken rice is also used in the preparation of various dishes, such as biryani, pulao, and rice pudding.
• Animal feed industry: Broken rice is used as an ingredient in animal feed, as it is cheaper than whole-grain rice. It is a good source of carbohydrates and is used to feed poultry, pigs, and other livestock.
• Rice bran oil industry: Broken rice is used in the production of rice bran oil. Rice bran is the outer layer of the rice grain, which is removed during the milling process. The bran contains oil, which is extracted using solvents. Broken rice is used to make rice bran oil, which is a healthy alternative to other cooking oils.
• Biofuel industry: Broken rice is also used as a feedstock for biofuels. It can be used to produce bioethanol, which is a renewable fuel made from plant material.

Overall, broken rice has various uses in different industries, making it an important byproduct of the rice milling process.